If you love bubble tea and want to try something new, why not make your own DIY bubble tea using tea jelly pearls? Unlike traditional tapioca pearls, tea jelly pearls are made with tea as the base, giving you a soft, bouncy texture and a refreshing taste that’s easy to recreate at home. This recipe is simple, fun, and perfect for family activities.
Why Choose Tea Jelly Pearls?
Tea jelly pearls are chewy yet light, offering a healthier alternative to tapioca pearls. They require less cooking time and can be flavored with your favorite teas or juices, making them ideal for DIY bubble tea at home.
Ingredients You’ll Need
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Clear jelly powder (agar or gelatin)
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Freshly brewed tea (black, oolong, or green tea)
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Honey or syrup for sweetness
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Fruit juice concentrate (optional, like passionfruit or grape)
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Cold water and ice
Step-by-Step Guide
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Brew your tea and dissolve jelly powder while the liquid is hot.
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Add honey or juice concentrate to adjust sweetness.
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Using a straw or dropper, drip the mixture into ice-cold water to form pearls.
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Let the jelly pearls set for a few minutes, then rinse with cold water.
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Add the pearls to your favorite chilled tea base, mix with ice, and enjoy your homemade bubble tea.
Tips & Variations
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Use natural sweeteners for a healthier version.
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Split your mixture into small batches and add fruit powders (like butterfly pea or grape juice) for colorful pearls.
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Perfect for family fun: kids love making jelly pearls, and adults enjoy customizing flavors.
With DIY bubble tea, you get full control over taste, sweetness, and texture—plus the joy of crafting a unique drink at home.
