Blogs
Strawberry coconut jelly brings a pink, fruit-forward topping to spring and summer bubble tea menus. This guide covers which bases it suits, how it compares to other coconut jelly flavours, and how to position it on your menu board.
Grape coconut jelly is the only purple topping in the coconut jelly range, and it earns its menu slot through pairings: grape-on-grape fruit teas, purple-on-purple taro drinks, and light jasmine bases where the colour does the selling.
Lychee coconut jelly's floral fragrance separates it from neutral jelly toppings — this guide covers which drinks it suits, how to position it seasonally, and what to name it.