Blogs
Hong Kong style and Thai milk tea powder both make a fast, consistent milk tea — but they're not interchangeable. One is dark, malty and restrained; the other sweet, spiced and famously orange. Here's how AU shops should choose between them, or carry both.
Hong Kong milk tea is more than a trend—it’s a timeless classic. With its strong tea aroma and smooth, rich body, this flavour continues to attract cafés and customers looking for an authentic milk tea experience.