Blogs
Original coffee powder is one of the most underused SKUs on an Australian bubble tea shelf. Here's a step-by-step tutorial on preparing it shop-style — iced, hot, and layered — with ratios, common pitfalls, and menu ideas that actually stick.
Most AU bubble tea menus rest on four tea leaves: Assam, Sun Moon Lake, jasmine green, and roasted oolong. Each suits a different style of drink. Here's how they compare side-by-side, which drinks each anchors best, and which to stock if you can only carry one or two.