Tapioca Pearls | Tapioca Boba (Big Pearls 2.5) (3kg)

Bubble tea isn't complete without tapioca pearls, giving you a drink you can chew! Sweeten your boba with brown sugar, black sugar, honey, or fructose, and enjoy the soft, chewy 2.5 mm pearls that slightly enlarge when cooked.

Made In Taiwan

Shelf life: 10 Months

Net weight: 3 kg/bag, 6 bags/ctn

How Tapioca Pearls Are Made

1️⃣ Boil & Cook
Pearls are added to boiling water, cooked for 30 minutes, then steamed for another 30 minutes to ensure the perfect texture.

2️⃣ Stir Regularly
Stirring during cooking prevents sticking and ensures even cooking.

3️⃣ Rinse with Cold Water
After cooking, pearls are rinsed with cold water to cool and keep them chewy.

4️⃣ Soak in Sugar Syrup
Finally, the pearls are soaked in sweet syrup for flavor and shine.

5️⃣ Prepare Brown Sugar Syrup

• Mix 150ml brown sugar syrup with 300ml hot water

• Stir until fully dissolved and cool down

• Pour over 1kg cooked pearls

✅ Soft outside, chewy inside
✅ Not too sweet, not too sticky